Prime Rib Special 10oz cut of our slow-roasted prime rib served with salad, seasonal vegetables & your choice of mashed or baked potato. $15.95 Wine Night at Bernard's
$17.00/bottle Fume Blanc 2002, $19.00/bottle Island Block Estate Chardonnay 2005, $19.00/bottle Merlot 2002, Alexander Valley The steep hillside estates in the heart of Alexander Valley provide the wine’s core of black fruit components, while vineyards on the bench-land in the southern part of the Alexander Valley add spice and further complexity. Friday, July 4th
Bernard's will not be open for dinner
Starting on Saturday, July 5th BBQ Chef Peter’s famous BBQ is back!
Enjoy a plate stacked of smoked BBQ ribs with fresh corn on the cob, Kentucky Bourbon baked beans and house-made corn bread. Every Saturday night. $16.00 per plate |
